S'more Cookies I

My first take on these delicious, mouth-watering cookies

COOKIESDESSERT

Ingredients:

  • 1 1/2 cup graham cracker crumbs

  • 3/4 cup all purpose flour

  • 1/2 teaspoon baking soda

  • 1/4 teaspoon salt

  • 1 cup chocolate chips

  • 1 cup vegan mini marshmallows (ex. Dandies marshmallows)

  • 1/2 cup (1 stick) unsalted butter, room temperature

  • 1 cup dark brown sugar

  • 1 egg, room temperature

  • 2 teaspoons vanilla extract

Instructions:

  1. Preheat oven 350 degrees. Line baking sheet with parchment paper and set aside.

  2. In a bowl add graham cracker crumbs, flour, salt and baking soda. Mix well then add chocolate chips and mini marshmallows.

  3. In a separate bowl, cream together butter and brown sugar. Add vanilla and egg and blend well.

  4. Add dry graham cracker mix to wet ingredients and blend until fully incorporated.

  5. Scoop dough out (I used a 1/2 measuring cup) and roll into balls and place on a baking sheet.

  6. Bake cookies for 11 minutes. Remove cookies from the oven and let cookies rest for 20 minutes. Enjoy!